Enchantment of Santa Fe stands the test of time

posted in: All news | 0

By Patti Nickell, Tribune News Service

SANTA FE, N.M. — Standing on a ledge looking out over the high desert to the needle-like cliff formations of Plaza Blanca (White Place), I can see why artist Georgia O’Keefe was entranced by this part of northern New Mexico.

It was a view she saw every day from the window of her house at Ghost Ranch north of Abiquiu, which in turn is about 60 miles north of Santa Fe. Not only is it a view she imprinted on her heart, it’s one she incorporated into several of her paintings.

Plaza Blanca is a white chalk formation that inspired Georgia O’Keefe, who featured it in several paintings. (onlocationnm/onlocationnm/TNS)

Santa Fe and its surrounding area have always held a similar allure for me. On previous visits, I had mainly focused on the town itself – the historic plaza and Palace of the Governors, the posh Canyon Road galleries, its acclaimed restaurants and renowned cooking school.

I had traveled the Turquoise Trail, a National Scenic Byway linking Santa Fe to Albuquerque, and the High Road to Taos, stopping at the Santuario de Chimayo, an adobe chapel dating back to 1816.

But remarkably, I had never been to Abiquiu or Ghost Ranch, one of the region’s biggest draws thanks to O’Keefe. This time I was determined to rectify that.

Ghost Ranch with Orphan Mesa in the background. (onlocationnm/onlocationnm/TNS)

With the assistance of the Adventure Department at the Four Seasons Resort Rancho Encantado Santa Fe, I set out on a full-day journey through a landscape my knowledgeable guide said has been “shaped and defined by extraordinary geologic forces, Native American culture and tradition, Spanish settlers, artists and adventurers.”

Even before I arrived at Ghost Ranch, my senses were on overload. We drove through the Tesuque Pueblo in the foothills of the Sangre de Cristo Mountains, which dates back as early as 1200 and was flourishing when the Spanish arrived in the 1600s. The Pueblo played a key role in the 1680 revolt against the Spanish.

As did nearby San Ildefonso Pueblo, where Black Mesa — separated from the pueblo by the Rio Grande (here a trickle of water fed by the Rio Chama) — holds a place in history.

The mesa is the Native American version of Israel’s Masada, a mountaintop community in the Judaean Desert whose entire population committed mass suicide rather than fall to Roman forces.

Black Mesa’s fate during the Pueblo Revolt wasn’t quite as dire. In 1694, the months-long standoff between Pueblo warriors encamped on the summit and Spanish invaders led not to mass suicide, but to a decade of Pueblo independence after they succeeded in repelling the Spanish. Today, Black Mesa is regarded as a sacred place.

Related Articles


A guide to a 12-pack of Las Vegas’ best dive bars


Coasting into Croatia: Europe’s hidden gem not so hidden anymore, but still gorgeous


Travel: Switzerland’s zesty Zurich is the gateway to the Alps


Keeping work from spoiling a vacation takes planning and the right phone settings


One woman set out to visit every museum in New York City. Here’s what she’s learned so far

On the lighter side, our pit stop at Bode’s Mercantile & General Store in Abiquiu was a reminder of one-stop shopping on the Western frontier. In business since 1891, Bode’s served as both a general store and post office. And since Abiquiu was the starting point of the Old Spanish Trail, it also served as a stagecoach stop, and for those who got a bit unruly, a jail.

Our final destination, Ghost Ranch, was a revelation, despite O’Keefe’s home not being open to the public. Instead, I spent time photographing the vibrant red and yellow cliffs; learning about the dinosaurs that once roamed the area (Ghost Ranch contains the largest concentration of Triassic fossils in North America), and listening to the fascinating saga of the Archuleta brothers, possibly the Old West’s first known serial killers. During the 1880s, the brothers lived here and made their livelihood rustling cattle and horses, while at the same time disposing of unsuspecting ranchers who wandered too close to their hideout.

The adage “there is no honor among thieves” proved especially true for the siblings when following a dispute over buried gold, one brother killed the other, and then was himself hung from a cottonwood tree by local citizens determined to be rid of their reign of terror.

In between the Archuletas and O’Keefe, Ghost Ranch played host to other famous folk although at the time the staff didn’t know it. In the 1940s, a group of mysterious men showed up every weekend to conduct who knows what business behind closed doors.

It wasn’t until later that their identities became known and their purpose revealed. Robert Oppenheimer, Enrico Fermi and Niels Bohr were among those engaged in building the world’s first atomic bomb at Los Alamos, a few miles from the ranch.

Since 1957 when musician and conductor John Crosby brought a performance of the opera “Madama Butterfly” to New Mexico’s high desert, the Sangre de Cristos have echoed with the sound of music.

The stunning Santa Fe Opera House sits in the foothills of the Sangre de Cristo Mountains. (Kate Russell/Santa Fe Opera/TNS)

Every summer, the Santa Fe Opera stages five performances at its outdoor theater where the blazing sunsets challenge the tenors, baritones and sopranos for the best performance.

This year’s lineup featured Puccini’s “La Boheme”; Wagner’s “Die Walkure”; Verdi’s “Rigoletto”; Benjamin Britten’s “Turn of the Screw,” and the one I attended, Mozart’s comic opera “The Marriage of Figaro,” fast forwarded to the late 1930s just before the onset of World War II.

In case you can’t make it before the end of this year’s season on Aug. 23, the 2026 line-up will include “Madama Butterfly,” “The Magic Flute,” “Eugene Onegin,” “Rodelinda” and the American premiere of “Lili Elbe.”

The Marriage of Figaro, updated to the 1930s, was one the operas performed during the 2025 Santa Fe Opera season. (Bronwen Sharp/Santa Fe Opera/TNS)

My hotel choice, Four Seasons Rancho Encantado, is a sponsor of the Santa Fe Opera, and in addition to assisting guests with tickets, it offers them a fun way to celebrate pre-curtain.

A curated tailgate dinner in the shadow of the mountains is a memorable prequel to the evening’s performance.

Also memorable at the 65-casita resort, a former dude ranch 10 minutes from downtown Santa Fe, are the property’s 10,000-square-foot spa with its 15 treatment rooms and four private courtyards, and the signature restaurant, Terra.

At the former, I luxuriated in the Earth to Sky full body massage incorporating a grounding earth foot scrub and a nourishing sun warm oil scalp treatment – the very definition of bliss.

At the latter, I watched another of New Mexico’s incomparable sunsets while dining on the robust flavors of regional New Mexican dishes (Baby Back Ribs with chili barbeque, fennel coleslaw and serrano cornbread) and trying not to ogle the A-list movie star dining two tables away.

The “Once within a Time” exhibition at Site Santa Fe mixes fairy tale atmosphere with apocalyptic landscapes. (Shayla Blatchford/Site Santa Fe/TNS)

While it was tempting to spend all my time roaming the landscaped grounds of the Rancho Encantado, I did spend one morning in town taking in the “Once Within a Time” exhibition (through Jan. 12, 2026) at Site Santa Fe. Mixing fairy tale atmospheres with apocalyptic landscapes, it both inspires and disturbs.

Brunch at the delightful Dolina Café, where the dishes marry New Mexican staples and Eastern European favorites, was indeed a fairy tale of a culinary nature.

Think Hungarian goulash combined with a breakfast burrito and a choice of red or green chiles.) Incongruous? Maybe. Delicious? Definitely.

But I expected no less. This is the Land of Enchantment, after all.

©2025 Tribune Content Agency, LLC.

New draft of plastic pollution treaty would not limit plastic production

posted in: All news | 0

By JENNIFER McDERMOTT, Associated Press

GENEVA (AP) — Negotiators working on a treaty to address the global crisis of plastic pollution are discussing a new draft of the text Wednesday that would not limit plastic production or address chemicals used in plastic products.

Related Articles


Britain, France and Germany threaten to reimpose sanctions on Iran as nuclear program deadline nears


Israeli gunfire kills at least 25 in Gaza as Netanyahu says he will allow Palestinians to leave


Zelenskyy and other European leaders to speak with Trump ahead of his Friday summit with Putin


Today in History: August 13, East Germany closes Berlin border


Torrential rains shut down flights at Mexico City airport for second day

The biggest issue of the talks has been whether the treaty should impose caps on producing new plastic or focus instead on things like better design, recycling and reuse. About 100 countries want to limit production as well as tackle cleanup and recycling. Many have said it’s essential to address toxic chemicals.

Powerful oil and gas-producing nations and the plastics industry oppose production limits. They want a treaty focused on better waste management and reuse.

The draft contains one mention of plastic production in the preamble, reaffirming the importance of promoting sustainable production and consumption of plastics. It does not contain an article on production from a previous draft. There is no mention of chemicals.

The new provisions seek to reduce the number of problematic plastic products that often enter the environment and are difficult to recycle and promote the redesign of plastic products so they can be recycled and reused. Parties to the treaty would improve their waste management.

The Associated Press’ climate and environmental coverage receives financial support from multiple private foundations. AP is solely responsible for all content. Find AP’s standards for working with philanthropies, a list of supporters and funded coverage areas at AP.org.

Quick Fix: Sunny Chicken Pasta Salad

posted in: All news | 0

By Linda Gassenheimer, Tribune News Service

Looking for a refreshing and satisfying summer salad? This light and flavorful chicken salad is perfect for warm-weather meals and can be prepared in advance and served at room temperature.

Related Articles


Recipe: Grilled Chicken Caprese is a delightful, summery dish


Quick Fix: Gambas al Ajillo (Spanish Garlic Shrimp)


These 8 recipes will help you host a stellar summer cookout


People line up for hours for these pancakes. Now you don’t have to.


Cheeseburger rice paper spirals offer tasty gluten-free option

Tender sautéed chicken breast is paired with the crisp crunch of sliced celery and the juicy sweetness of ripe summer tomatoes. Creamy mayonnaise, accented with chopped scallions, and fresh basil, ties it all together. It creates a quick, easy and delicious dish that’s ideal for picnics or light dinners.

HELPFUL HINTS:

Water can be used instead of chicken broth.

Any type of short cut pasta such as fusilli, farfalle or rigatoni can be used.

COUNTDOWN:

Place water on to boil.

Boil penne pasta, drain and set aside.

Saute chicken and make salad.

SHOPPING LIST:

To buy:1 package penne pasta (4 ounces needed), 3/4 pound boneless skinless chicken breast, 1 bunch celery, 1 large tomato, 1 bag washed, ready-to-eat lettuce leaves, 1 bunch scallions, 1 bunch fresh basil, 1 container no-salt-added chicken broth, 1 jar reduced-fat mayonnaise,

Staples: olive oil, salt and black peppercorns.

Sunny Chicken Pasta Salad

Recipe by Linda Gassenheimer

4 ounces penne pasta (about 1 1/2-cups)
2 teaspoons olive oil
3/4 pound boneless skinless chicken breast, cut into 1/2-inch slices
1/2 cup sliced celery
1 cup tomato cut into 1/2-inch pieces
1/2 cup no-salt-added chicken broth
Salt and freshly ground black pepper
3 tablespoons reduced-fat mayonnaise
2 cups washed, ready-to-eat lettuce leaves
2 scallions measure (about 1/2 cup sliced)
1/4 cup sliced basil

Place a large saucepan 3/4 full of water on to boil. When boiling add penne and cook 8 minutes. Drain and set aside. Meanwhile heat olive oil in skillet add chicken cook 5 minutes until golden brown. Remove to a plate. Add celery and tomatoes to the skillet and cook 2 to 3 minutes. Add broth and bring it to simmer. Return chicken to the skillet. Add drained penne. Toss well. Add salt and pepper to taste. Remove from the heat and add the mayonnaise. Mix well. Place one cup of lettuce leaves each on the center of 2 dinner plates. Divide the chicken salad in half and place on top of the lettuce. Sprinkle scallions and basil on top.

Yield 2 servings.

Per serving: 565 calories (28 percent from fat), 17.5 g fat (2.8 g saturated, 5.2 g monounsaturated), 126 mg cholesterol, 48.3 g protein, 51.1 g carbohydrates, 4.7 g fiber, 282 mg sodium.

©2025 Tribune Content Agency, LLC

Amazon expands its perishable delivery service, putting pressure on traditional grocers

posted in: All news | 0

By ANNE D’INNOCENZIO, Associated Press Retail Writer

NEW YORK (AP) — Amazon is now rolling out a service where its Prime members can order their blueberries and milk at the same time as their batteries, T-shirts and other basic items.

Related Articles


Crypto mogul Do Kwon, known as ‘the cryptocurrency king,’ pleads guilty to fraud charges


Mississippi Market and River Market co-ops propose merger


What to know about Trump’s potential change in federal marijuana policy


Spirit Airlines sounds the alarm on its future ability to stay in business


Delivery drones may soon take off in the US. Here’s why

The online juggernaut said Wednesday that customers in more than 1,000 cities and towns now have access to fresh groceries with its free same-day delivery service on orders over $25 for Prime members, with plans to reach over 2,300 by the end of the year.

The move marks one of the most significant grocery expansions for the online retailer as Amazon introduces thousands of perishable food items into its existing logistics network. The expansion is expected to put more pressure on grocery delivery services offered by such rivals as Walmart, Kroger and Target, which all saw their shares take a hit in early trading Wednesday.

Amazon’s shares rose 1%.

Amazon said that if an order doesn’t meet the minimum, members can still choose same-day delivery for a $2.99 fee. For customers without a Prime membership, the service is available with a $12.99 fee, regardless of order size.

In the past, Prime subscribers’ grocery orders were fulfilled through Amazon Fresh or Whole Foods.

Prime members pay $14.99 monthly or $149 annually.

“We’re continuously innovating to make grocery shopping simpler, faster, and more affordable for our customers, especially Prime members,” said Doug Herrington, CEO of Worldwide Amazon Stores, in a statement. “By introducing fresh groceries into our Same-Day Delivery service, we’re creating a quick and easy experience for customers. ”

Herrington noted that customers can order milk alongside electronics; oranges, apples, and potatoes with a mystery novel; and frozen pizza at the same time as tools for their next home improvement project—and check out with one cart and have everything delivered to their doorstep within hours.

Amazon said it generated over $100 billion in gross sales of groceries and household essentials last year not including sales from Whole Foods Market and Amazon Fresh.

In June, Amazon said it was investing more than $4 billion to triple the size of its delivery network by 2026, with a focus on small towns and rural communities across the country.

It also noted that it’s using artificial intelligence to help it predict local customer preferences so it can stock popular items alongside items targeted for specific communities.